• Pancake and Muffins

    Posted on November 21st, 2009

    Written by emjoven

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    Fluffy Flavored Pancakes

    Estimated cooking time: 30 minutes

    Makes about 14 pancakes.

    Fluffy Flavored Pancakes Ingredients:

    • 2 cups all-purpose buttermilk baking mix
    • 3/4 cup milk

    • 1/4 cup HERSHEY’S Syrup or HERSHEY’S Strawberry Syrup
    • 2 eggs
    • CHOCOLATE-MAPLE BREAKFAST SYRUP or HERSHEY’S Strawberry Syrup

    Fluffy Flavored Pancakes Cooking Instructions:

    • Stir baking mix, milk, chocolate syrup and eggs until blended in large bowl (batter will be thin).

    • Pour batter by scant 1/4 cupfuls onto hot griddle; cook until edges are dry. Turn; cook until lightly browned.

    • Serve with CHOCOLATE-MAPLE BREAKFAST SYRUP or strawberry syrup.

    • About 14 pancakes.

      CHOCOLATE-MAPLE BREAKFAST SYRUP:
      Combine 1/2 cup HERSHEY’S Syrup or HERSHEY’S SPECIAL DARK Syrup and 1/2 cup maple-flavored pancake syrup.
      Cover; refrigerate leftover syrup. 1 cup syrup.

    This entry was posted on Saturday, November 21st, 2009 at 1:26 pm and is filed under Pancake and Muffins. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.


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